Cukrovka 2. typu (Diabetes Mellitus 2. typu, DM2)
vloženo 2. 4. 2018 (JV), doplněno 11. 8. 2018
SYSTEMATICKÉ REVIZE A METAANALÝZY
Zuuren (2018) Effects of low-carbohydrate- compared with low-fat-diet interventions on metabolic control in people with type 2 diabetes: a systematic review including GRADE assessments (český abstrakt)
Huntriss (2018) The interpretation and effect of a low-carbohydrate diet in the management of type 2 diabetes: a systematic review and meta- analysis of randomised controlled trials
Kosinski (2017) Effects of Ketogenic Diets on Cardiovascular Risk Factors: Evidence from Animal and Human Studies
Snoorgard (2017) Systematic review and meta-analysis of dietary carbohydrate restriction in patients with type 2 diabetes
Dyson (2015) Low Carbohydrate Diets and Type 2 Diabetes: What is the Latest Evidence? (český abstrakt)
Ajala (2013) Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes (český abstrakt)
RANDOMIZOVANÉ KONTROLOVANÉ STUDIE (RCT)
Tay (2018) Effects of an energy-restricted low-carbohydrate, high unsaturated fat/low saturated fat diet versus a high-carbohydrate, low-fat diet in type 2 diabetes: A 2-year randomized clinical trial.
Samkani (2018) A carbohydrate-reduced high-protein diet acutely decreases postprandial and diurnal glucose excursions in type 2 diabetes patients
Saslow (2017) An Online Intervention Comparing a Very Low-Carbohydrate Ketogenic Diet and Lifestyle Recommendations Versus a Plate Method Diet in Overweight Individuals With Type 2 Diabetes: A Randomized Controlled Trial
Brinkworth (2016a) Long-term effects of very low-carbohydrate and high-carbohydrate weight-loss diets on psychological health in obese adults with type 2 diabetes: randomized controlled trial
Saslow (2013) A Randomized Pilot Trial of a Moderate Carbohydrate Diet Compared to a Very Low Carbohydrate Diet in Overweight or Obese Individuals with Type 2 Diabetes Mellitus or Prediabetes
DALŠÍ STUDIE (RCT)
Bhanpuri (2018) Cardiovascular disease risk factor Cardiovascular Diabetology Open Access responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: an open label, non-randomized, controlled study
McKenzie (2017a) A Novel Intervention Including Individualized Nutritional Recommendations Reduces Hemoglobin A1c Level, Medication Use, and Weight in Type 2 Diabetes
PŘEHLEDOVÉ ČLÁNKY
Feinman (2014) Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base
Krejčí (2018) Aktuální otázky v dietní léčbě diabetiků – kontroverze a mýty
Krejčí (k publikaci 2018) Nízkosacharidová strava v léčbě diabetes mellitus (Vnitřní lékařství)
Krejčí (2018) Nízkosacharidová strava v léčbě diabetes mellitus (Practicus)
Rušavý (2016) Složení makronutrientů v diabetické dietě
MONOGRAFIE A DALŠÍ KNIHY
Bernstein (2011) Dr Bernstein’s Diabetes Solution: A Complete Guide To Achieving Normal Blood Sugars
Cavan (2014) Reverse Your Diabetes: The Step-by-Step Plan to Take Control of Type 2 Diabetes
CSIRO (2016) The CSIRO Low-Carb Diet
Noakes (2015) The Real Meal Revolution: The Radical, Sustainable Approach to Healthy Eating
Noakes (2017) Revoluce v opravdovém jídle
Runyan (2017b) Conquer Type 2 Diabetes with a Ketogenic Diet: A Practical Guide for Reducing Your HBA1c and Avoiding Diabetic Complications
ROZŠÍŘENÝ PŘEHLED ZDROJŮ
Ajala (2013) Systematic review and meta-analysis of different dietary approaches to the management of type 2 diabetes
Arora (2005) The case for low carbohydrate diets in diabetes management
Barabas (2016) Low carbohydrate diet and obesity treatment in primary health care: dietary advice after the new Swedish report
Bazzano (2014) Effects of Low-Carbohydrate and Low-Fat Diets: A Randomized Trial
Bernstein (2011) Dr Bernstein’s Diabetes Solution: A Complete Guide To Achieving Normal Blood Sugars
Bhanpuri (2018) Cardiovascular disease risk factor Cardiovascular Diabetology Open Access responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: an open label, non-randomized, controlled study
Brinkworth (2016a) Long-term effects of very low-carbohydrate and high-carbohydrate weight-loss diets on psychological health in obese adults with type 2 diabetes: randomized controlled trial
Crofts (2016) Identifying hyperinsulinaemia in the absence of impaired glucose tolerance: An examination of the Kraft database
CSIRO (2016) The CSIRO Low-Carb Diet
Czech (2017) Insulin action and resistance in obesity and type 2 diabetes
Dashti (2004) Long-term effects of a ketogenic diet in obese patients
Diabetes UK (2017) Position statement: Low-carb diets for people with diabetes
Dyson (2015) Low Carbohydrate Diets and Type 2 Diabetes: What is the Latest Evidence?
England (2014) Dietary changes and associations with metabolic improvements in adults with type 2 diabetes during a patient-centred dietary intervention: an exploratory analysis
Feinman (2014) Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base
Ferrannini (2016) Shift to fatty substrates utilization in response to sodium-glucose co-transporter-2 inhibition in nondiabetic subjects and type 2 diabetic patients
Fields (2016) Are Low-Carbohydrate Diets Safe and Effective?
Foster (2010) Weight and Metabolic Outcomes After 2 Years on a Low-Carbohydrate Versus Low-Fat Diet: A Randomized Trial
Globopol (2017) Stručné přehledy – Nasycené mastné kyseliny
Huntriss (2018) The interpretation and effect of a low-carbohydrate diet in the management of type 2 diabetes: a systematic review and meta- analysis of randomised controlled trials
Kahleova (2014) Eating two larger meals a day (breakfast and lunch) is more effective than six smaller meals in a reduced-energy regimen for patients with type 2 diabetes: a randomised crossover study
Kosinski (2017) Effects of Ketogenic Diets on Cardiovascular Risk Factors: Evidence from Animal and Human Studies,
Kraft (1975) Detection of Diabetes Mellitus In Situ (Occult Diabetes)
Krejčí (2017) Nízkosacharidová strava nejen v léčbě diabetu, EUC 2017 Praha
Krejčí (2018) Aktuální otázky v dietní léčbě diabetiků – kontroverze a mýty
Krejčí (k publikaci 2018) Nízkosacharidová strava v léčbě diabetes mellitus (Vnitřní lékařství)
Krejčí (2018) Nízkosacharidová strava v léčbě diabetes mellitus (Practicus)
Magnusdottir (2016) Næringarmeðferð einstaklinga með sykursýki af tegund 2
McKenzie (2017a) A Novel Intervention Including Individualized Nutritional Recommendations Reduces Hemoglobin A1c Level, Medication Use, and Weight in Type 2 Diabetes
McKenzie (2017b) Should a Low Carbohydrate Diet be Recommended for Diabetes Management?
NICE (2017) Type 2 diabetes in adults: management
Noakes (2015) The Real Meal Revolution: The Radical, Sustainable Approach to Healthy Eating
Oppenheimer (1917) Diabetic Cookery, Recipes and Menus
Paoli (2013) Beyond weight loss: a review of the therapeutic uses of very-low-carbohydrate (ketogenic) diets
Piják (1974) Úloha glukagonu v latkovej premene glycidov, patologická sekrécia glukagónu a jej klinický význam
Raeven (1988) Role of Insulin Resistance in Human Disease,
Raeven (1993) Role of Insulin Resistance in Human Disease (Syndrome X): An Expanded Definition
Runyan (2017b) Conquer Type 2 Diabetes with a Ketogenic Diet: A Practical Guide for Reducing Your HBA1c and Avoiding Diabetic Complications
Rušavý (2016) Složení makronutrientů v diabetické dietě
Samkani (2018) A carbohydrate-reduced high-protein diet acutely decreases postprandial and diurnal glucose excursions in type 2 diabetes patients
Saslow (2013) A Randomized Pilot Trial of a Moderate Carbohydrate Diet Compared to a Very Low Carbohydrate Diet in Overweight or Obese Individuals with Type 2 Diabetes Mellitus or Prediabetes
Saslow (2017) An Online Intervention Comparing a Very Low-Carbohydrate Ketogenic Diet and Lifestyle Recommendations Versus a Plate Method Diet in Overweight Individuals With Type 2 Diabetes: A Randomized Controlled Trial
Saslow (2018) Outcomes of a Digitally Delivered Low-Carbohydrate Type 2 Diabetes Self-Management Program: 1-Year Results of a Single-Arm Longitudinal Study
Schofield (2016) Very low-carbohydrate diets in the management of diabetes revisited
Stentz (2016) Remission of pre-diabetes to normal glucose tolerance in obese adults with high protein versus high carbohydrate diet: randomized control trial
Tay (2018) Effects of an energy-restricted low-carbohydrate, high unsaturated fat/low saturated fat diet versus a high-carbohydrate, low-fat diet in type 2 diabetes: A 2-year randomized clinical trial.
Unwin (2014) Low carbohydrate diet to achieve weight loss and improve HbA1c in type 2 diabetes and pre-diabetes: experience from one general practice
Unwin (2015) A pilot study to explore the role of a low- carbohydrate intervention to improve GGT levels and HbA1c
Unwin (2016) It is the glycaemic response to, not the carbohydrate content of food that matters in diabetes and obesity: The glycaemic index revisited
Wilder (1922) A Primer for diabetic patients
Worth (2007) Is there a role for low carbohydrate diets in the management of type 2 diabetes?
Zinman (2015) Empagliflozin, Cardiovascular Outcomes, and Mortality in Type 2 Diabetes
Zuuren (2018) Effects of low-carbohydrate- compared with low-fat-diet interventions on metabolic control in people with type 2 diabetes: a systematic review including GRADE assessments (český abstrakt)
DALŠÍ UŽITEČNÉ ZDROJE (videa, přednášky, články, blogy)
Doktorka v ofsajdu – Blog Soni Hamousové věnovaný diabezitě
Hallberg (2015) Remise cukrovky 2. typu začíná ignorováním doporučení (české titulky)
HPCSA vs Timothy Noakes – Výpovědi Tima Noakese před lékařskou komorou JAR (české titulky)
Krejčí (2016) Diabetes a výživa, prezentace
Krejčí (2016) O revoluční terapii obezity a cukrovky s MUDr. Hanou Krejčí
Krejčí (2017) Nízkosacharidová strava nejen v léčbě diabetu, EUC 2017 Praha
Krejčí (2018) O nízkosacharidovém stravování s MUDr. Hanou Krejčí